टर्की पकाने का समय कैलकुलेटर
टर्की का वज़न के आधार पर पकाने का समय निकालें।
lb
पकाने का समय
100 min
पकाने का समय1.67 hours
Recommended Rest Time25 min
Total Time (cook + rest)125 min
सूत्र
How to Calculate Roast Time
Formula
Cooking Time = Weight (lb) x Minutes Per Pound
Minutes Per Pound Guidelines
Target Internal Temperatures
हल किया गया उदाहरण
Calculate roasting time for a 5 lb beef roast to medium.
- 01Cooking time: 5 x 20 = 100 minutes.
- 02Rest time: 15 + 5 x 2 = 25 minutes.
- 03Total: 100 + 25 = 125 minutes (about 2 hours).
- 04Use a thermometer: target 145°F for medium.
अक्सर पूछे जाने वाले प्रश्न
Should I sear the roast first?
Searing creates a flavorful crust but does not seal in juices. Many cooks sear at high heat for 10-15 minutes, then reduce temperature for the remaining time.
Why do I need to rest the meat?
Resting allows juices to redistribute throughout the meat. Cutting immediately causes juices to run out, leaving the meat dry.
What if the roast is bone-in?
Bone-in roasts may cook slightly faster because bone conducts heat. Use the same time estimate but check temperature early.
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