Calculateur de Teneur en Matières Grasses
Calculez la teneur en matières grasses de vos aliments.
Total Fat
15.0 g
Formule
## How to Calculate Fat Content ### Formula **Fat (g) = Food Weight (g) x Fat Percentage / 100** **Calories from Fat = Fat (g) x 9** Fat provides 9 calories per gram, more than double protein or carbs (4 cal/g each). ### Daily Value The daily value for total fat is 65 g based on a 2000 calorie diet (about 30% of calories from fat).
Exemple Résolu
Calculate fat in 100 g of 85% lean ground beef.
- 01Fat content: 15% (85% lean = 15% fat).
- 02Fat: 100 x 15/100 = 15 g.
- 03Calories from fat: 15 x 9 = 135 kcal.
Questions Fréquentes
What types of fat are there?
Saturated (solid at room temperature), monounsaturated (olive oil), polyunsaturated (fish oil, flax), and trans fats (partially hydrogenated oils). Unsaturated fats are generally healthier.
How much fat per day?
The USDA recommends 20-35% of daily calories from fat. On a 2000 kcal diet, that is 44-78 g of fat per day.
Does cooking add fat?
Frying adds fat from the cooking oil. Grilling and baking can reduce fat as it drips away. The cooking method significantly affects total fat content.
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