冰沙营养计算器

使用此冰沙营养计算器快速获得准确的计算结果。

whole
cups
mL
tbsp
grams

总热量

550 cal

蛋白质49 g
碳水化合物66 g
脂肪16 g

公式

How to Estimate Smoothie Nutrition

Approximate Values per Ingredient

IngredientCaloriesProteinCarbsFat 1 banana1051.3 g27 g0.4 g 1 cup berries701 g17 g0.5 g 240 mL milk (2%)1008 g12 g5 g 1 scoop protein12025 g3 g1.5 g 1 tbsp nut butter953.5 g3 g8 g 100 g Greek yogurt5910 g3.6 g0.5 g

These are estimates using typical whole milk, whey protein, and natural peanut butter. Actual values vary by brand.

计算示例

1 banana, 1 cup berries, 240 mL milk, 1 scoop protein, 1 tbsp peanut butter, 100 g yogurt.

  1. 01Calories = 105 + 70 + 101 + 120 + 95 + 59 = 550 cal
  2. 02Protein = 1.3 + 1 + 8 + 25 + 3.5 + 10 = 49 g
  3. 03Carbs = 27 + 17 + 12 + 3 + 3 + 3.6 = 66 g
  4. 04Fat = 0.4 + 0.5 + 5 + 1.5 + 8 + 0.5 = 16 g

常见问题

How can I add more protein without protein powder?

Greek yogurt (10 g per 100 g), cottage cheese (11 g per 100 g), silken tofu (5 g per 100 g), and hemp seeds (10 g per 3 tbsp) are excellent whole-food protein sources for smoothies.

How do I make a smoothie thicker?

Use frozen fruit instead of fresh, add frozen banana, use less liquid, add avocado, or include Greek yogurt or chia seeds (which absorb liquid and thicken over time).

Are smoothies as nutritious as whole fruit?

Smoothies retain all the fiber and nutrients of the whole fruit (unlike juicing). However, blending makes the calories easier to consume quickly, so be mindful of total calorie content if managing weight.

学习

Recipe Scaling Guide - How to Double, Halve, or Adjust Any Recipe

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